A timeline of food history from 17,000 BC to the present, including recipes. This site has an older look but is actively curated by a reference librarian. It has been recognized as a reliable source by the American Library Association. Be aware that some of the sites linked to may be popular sites or news articles.
"A pharmacist and botanicals expert manages and continually updates the database with assistance from other MSK Integrative Medicine Service experts, providing you with objective and evidence-based information."
"A series of brief fact sheets that provides basic information about specific herbs or botanicals—common names, what the science says, potential side effects and cautions, and resources for more information."
